Monday through Saturday: 11am to Closing
Sunday: Noon to Closing
Make your next group meeting a party at Jack's. It's the perfect season and the atmosphere says holidays!
Chili Blues was a GOODTIME at Captain Jack's!
(click on the image above for more photos)
Good Food! Good Music! Good Friends! GOODTIME was had by all who attended the 6th Annual Chili Blues Festival at Captain Jack's. After tasting and voting on 19 Chili Entries, the winner of the Chili Blues Chili Contest was Shari Lee from Sodus Point! The sound of "Friends Unplugged" filled the upstairs level with GREAT music! Funds rasied by the Great Sodus Bay Assoc. through this event are used to sponsor other events in the community. The next one being the Olde Tyme Country Faire on July 19th - 20th, 2008.
There's a party at Captain jacks Goodtime Tavern EVERY weekend! Stop by for dinner, enjoy a few drinks with friends, and share in the festive atmosphere. View our current events.
Sodus Point's Favorite Waterfront Restaurant is open all year 'round.
A favorite of locals, boaters, and seasonal visitors. Captain Jack's Good Time Tavern is situated in the heart of historic Sodus Point. During warmer weather, Captain Jack's is the hot spot in town. Live enterntainment on the upper deck. Listen to the music, enjoy a great meal out in the fresh air, or dance the night away under the stars with a fantastic view of Great Sodus Bay and Lake Onatrio. During colder months, our cozy waterfront restaurant and tavern is a great place to sit by the fireplace and warm up with a beverage or relax and enjoy some of the best food on Lake Ontario.
SPECIALS!
Check out our SPECIALS throughout the year. There are daily specials, holiday specials and even FOOTBALL SPECIALS!
Bring your Boats
Pull your boat right up to Captain Jack's private dock (limited space - call ahead), just inside Sodus Bay, while you enjoy a delicious meal or drinks with friends. Captain Jack's doesn't charge docking fees to patrons. (No overnight docking is permitted).
Bring Your Appetite
Captain Jack's has become one of Upstate New York's favorite restaurants. Our menu features favorite lunch and dinner items, along with a variety of specialty dishes. Every Friday is Fish Fry-day. Giant Haddock for $9.95 and Saturday Night is Steak Night where you'll find a mouth-watering 20oz. Ribeye for $12.95.